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Babies supplement mung bean paste

Babies supplement mung bean paste


Main material

Material Quantity
Mung bean Appropriate amount


Material Quantity
water Appropriate amount


Flavor Original flavor
Technology cook
time consuming Twenty minutes
difficulty simple


step 1:

Mung bean soup is boiled in a high pressure pot with water.Boil soft rotten mung beans and filter out the soup with a filter.

step 1

step 2:

Take a bowl under the filter and roll the mung beans back and forth with a spoon.

step 2

step 3:

There will be a layer of delicate mung bean paste behind the filter and scrape it into the bowl with a spoon.

step 3

step 4:

Mung bean residue in the filter will have residual mung bean paste. Put the filter in the mung bean soup pot for repeated soaking, stirring with a spoon while soaking, and eventually only the skin of mung bean will be left and discarded.

step 4

step 5:

Scraped mung bean paste.

step 5

step 6:

Finished product drawing.

step 6


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