Chinese Snack |


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A full day starting with a nutritious Sushi

A full day starting with a nutritious Sushi


“The Eastern philosophy of spring ploughing, summer ploughing, autumn harvest and winter Tibet, the unity of nature and man, makes Chinese food change with time and wisdom.”


Main material

Material Quantity
rice 300g
Nut 50g


Material Quantity
Ham sausage Appropriate amount
cucumber Appropriate amount
Dried meat floss Appropriate amount


Flavor Original flavor
Technology steam
time consuming Semih.
difficulty simple


step 1:

Steamed rice, babies still remember how Xiaobian rice was made. Six minutes, really only six minutes, can make such a delicious firewood rice. Today, we processed the rice deeply to make delicious sushi.

step 1

step 2:

Nuts are crushed and rolled into sushi.Nuts are rich in nutrients and have the effect of brain-tonifying and brain-strengthening. Walnuts are common. Therefore, eating nuts can improve brain nutrition and play the role of brain-tonifying and brain-strengthening.Eating more nuts can also improve eyesight. Chewing nuts every day can help improve chewing function, thus indirectly helping to protect eyesight.

step 2

step 3:

Ham sausage, cucumber slices, meat floss and so on are coded on rice in turn, sprinkled with nuts, rolled up.

step 3

step 4:


step 4


The highlight of this sushi is on our rice. It’s really a grain of Q-bomb. It’s full of fragrance. Let’s make it quickly. Sushi is the first choice for breakfast. It’s not only dishes, but also meals, and nuts. The nutritional mix is very reasonable. A nutty sushi day starts with a nutty sushi.